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Breakfast

Monday - Friday 8:00 AM to 11:00 AM | Saturday 8:00 AM to 11:30 AM

Egg breakfasts and omelettes are served with fried potatoes and toast.
(Sourdough, Whole Wheat, or Rye)

We have a wide assortment of fresh breakfast pastries made daily on the premises. + .75 for butter and jam

+ $3.50 to split a breakfast